After having to skip two convocations due to the pandemic, in late August 2022, KAGC held its 10th convocation at IOI Convention Center in Putrajaya, where close to 400 students […]

This permanent feature on campus allows our students from different disciplines: culinary, pastry & bakery, and hospitality to work together and operate in a café-like-environment to put their skills into […]

Another collaboration event for the students who completed their Semester 1 for Culinary, Pastry & Bakery, and Hospitality.  Held three to four times a year, this event is also the […]

At KAGC, we always go beyond our syllabus to help our students acquire additional skill sets, which is helpful to enrich their portfolios.  On May 31, we were honored to […]

It has been two years since the Dumpling Festival was not adequately celebrated due to the pandemic.  Entering into the endemic phase, Malaysians can finally celebrate our festivals like before.  […]